I am a sucker for a gadget. Any sort of electric oojiwhatsit, opener, mixer – I just can’t resist. My…
I was invited to review the Chi Kitchen flagship restaurant in Debenhams on Bond Street, and I’m very glad I…
I’ve been meaning to make these for a while now – my friend Anna made them ages ago, and the…
This is one of my favourite recipes, quick, easy, delicious. It’s really not difficult to cook quickly and less expensively…
I do like a nice slice of marble cake. I’ve always wondered at the marbling, and thought it must be…
I spent most of half term with my Mum and our friend Emma on the Isle of Wight. It’s always…
Well, I love a challenge, and a challenge entitled Death By Chocolate was just too hard to resist. It was…
I was recently invited to review the new Jamie’s Italian Lunch Deal in Covent Garden. Naturally I was happy to…
Obviously Rian and I are becoming famous for our cooking exploits. So famous in fact that Rian has been sent…
I had such a fun night learning how to make pickled vegetables at a Sarson’s event. We were a bit…
